January is not only the start of a new year, but also the opportunity to try out new lifestyles and be more conscious of our diet. So if you've decided on a plant-based diet or just want to add healthy vegan options to your diet, the Hurom Slow Juicer H320N could be your perfect companion. And the best? Using leftovers becomes a creative pleasure with this juicer...
Creative use of leftovers
Zero waste in the kitchen
A big advantage of the Hurom Slow Juicer is the ability to creatively use the leftovers from juice production. The leftover fruit and vegetables are ideal for smoothie bowls, vegan muffins, cakes, desserts with quark or yoghurt, spreads with cream cheese or as an ingredient for a salad dressing. This turns what would otherwise end up in the compost into a delicious and healthy addition to your diet.
Healthy & sustainable
Veganuary goes beyond nutrition and also emphasizes the importance of sustainability. Hurom slow juicers support this approach with their efficiency and the ability to use the whole fruit. thanks to the
With the automatic juicing system, no valuable piece of fruit or vegetable is wasted. Not only does this contribute to a more sustainable lifestyle, but it also allows you to get the most out of each ingredient.