PFAS-free surfaces
Healthier preparation
Avoiding per- and polyfluorinated alkyl substances reduces health risks.
PFAS-free kitchen appliances
The importance of health- and environmentally conscious products is increasing, and we are responding by expanding our product range to include PFAS-free kitchen appliances. These new additions complement our existing range and offer a healthier alternative.

PFAS-FREE BENEFITS
PFAS-free kitchenware offers a number of benefits, especially when it comes to health and environmental protection. PFAS (per- and polyfluoroalkyl substances) are chemicals often used in the manufacture of non-stick coatings, but they can be harmful to health. Here are some of the benefits of PFAS-free kitchenware:
- Health protection : PFAS are associated with various health problems, including hormonal disruption and increased cancer risks. PFAS-free products eliminate these risks in the kitchen.
- Environmentally friendly : PFAS can accumulate in the environment and are difficult to degrade. Switching to PFAS-free products helps reduce environmental pollution.
- High-temperature safety : Many PFAS-free coatings are more heat-resistant than traditional nonstick coatings, meaning they're less susceptible to damage at high cooking temperatures.
- Durability : PFAS-free coatings tend to be more scratch and abrasion resistant, which can extend the lifespan of kitchen utensils.
- Healthier cooking methods : Since no harmful chemicals are released, you can prepare healthier meals, which is especially important if you value healthy eating.

ILAG COATING
ILAG is a renowned manufacturer of non-stick coatings used in various applications such as cookware and kitchen appliances. The advantages of ILAG coatings include their durability, their non-stick properties, which allow for the use of less oil, and their ease of cleaning. They are also often free of PFOA and other harmful chemicals, making them attractive to health-conscious consumers. The importance of ILAG coatings therefore lies in their contribution to the health and usability of cooking utensils and kitchen appliances.






















