Fondue caquelon from KOENIG
Many possible uses
The Caquelon One for All can be used for meat, fish and cheese fondue, and also for everyday use in the kitchen, regardless of whether it is equipped with an electric, glass ceramic, gas or induction cooker.
- High-quality caquelon made of die-cast aluminum with Teflon coating
- Lightweight, unbreakable, quick and even heat distribution thanks to the sandwich base
- Suitable for all types of stoves, including induction
- Includes 6 stainless steel fondue forks
- Diameter: 23 cm / Height: 10 cm